Ratio of glucose to fructose to sucrose-25:65:10 %; Pears containVitamins C, B2, and B3 ; Pears contain the minerals phosphorus, magnesium, calcium, zinc, and iron; Pears contain an indigestible fiber, giving it slimming effects .

Pears are a balsam for the heart and kidneys. The fruits improve the functioning of the liver and thyroid gland

From French and other ancient writings we learn that pears were consistently present on the tables of the wealthy Romans. The pear offers, figuratively speaking, a healthy cocktail of organic acids and beneficial microelements such as iron, copper, and zinc

The pear assists in the removal of heavy metals and other toxins from the body. It contains quantities of insoluble cellulose (fiber), whichhelps to normalize the functioning of the intestines.

The essential oils contained in the pears impart them with particular charm, as they provide the unique, pleasant taste and aroma.

The fact that pears are highly rich in sugars, pectin, vitamins and minerals, makes them especially beneficial in the process of removal of uric acids from the body.

Pears are recommended in the treatment of gout

In addition, they help to calm the nervous system and facilitate the functioning of the endocrine glands

They help to stabilize blood pressure and "clean" the blood and kidneys.

Nutritionists include them in diets to help alleviate various illnesses, including inflammations of the respiratory system, anemia, tuberculosis, general weakness, and during recovery after heavy illness, among others.

In its dried form, pears are particularly valuable. They are rich in sugars and, similar to raisins, dried cherries, dried apples and other dried fruits, they provide the body with significant quantities of energy.