Chokeberries contain vitamins P, E, C, K, B2 and such microelements as magnesium and iron, etc. Its iodine content is 3 to 4 times greater than that of other fruits, which makes the chokeberry especially beneficial for treating conditions of iodine deficiency and for the normalization of the functioning of the thyroid glands. 

Chokeberries have long been used as a medicinal food.Today, it is included in the arsenal of patent medicines used to treat many contemporary illnesses diabetes, radiation diseases, and high blood pressure.

The lack of sucrose in chokeberries makes chokeberry tea the ideal drink for those suffering from diabetes

A combination of chokeberry tea and pectin frees the body of radioactive materials and ions from heavy metals.

It is remedial for anyone with high cholesterol in the blood.

 It has a protective effect against malignant diseases and can be utilized to assist in the detoxification of the body after radio- or chemotherapy.

o fight high blood pressure, chokeberry tea is recommended three times daily for a period of four weeks. With this regimen, in the case of light hypertonic conditions, blood pressure can be regulated and stabilized to normal levels - 120/80. After a two-month break, the medicinal course is repeated.

The consumption of chokeberries can also support the treatment of a host of other illnesses, such as skin ailments, allergies, and rheumatism.